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Wednesday, July 15, 2020 | History

2 edition of Physiological aspects of crop productivity found in the catalog.

Physiological aspects of crop productivity

International Potash Institute. Colloquium

Physiological aspects of crop productivity

proceedings of the 15th Colloquium of the International Potash Institute held in Wageningen/The Netherlands, 1980.

by International Potash Institute. Colloquium

  • 58 Want to read
  • 39 Currently reading

Published by International Potash Institute in Worblaufen-Bern, Switzerland .
Written in English

    Subjects:
  • Crops -- Physiology -- Congresses.,
  • Crop yields -- Congresses.

  • Edition Notes

    Includes bibliographies.

    Classifications
    LC ClassificationsSB112.5 .I58 1980
    The Physical Object
    Pagination274 p. :
    Number of Pages274
    ID Numbers
    Open LibraryOL3197115M
    LC Control Number83100479

    Excessive heavy metal accumulation in plant tissue impairs either directly or indirectly several biochemical, physiological, and morphological functions in plants and in turns interferes with crop productivity. Heavy metals reduce crop productivity by inducing deleterious effects to various physiological processes in plants including: seed Cited by: The book describes photosynthesis and other processes that affect the productivity of plants from the standpoint of enzyme chemistry, chloroplasts, leaf cells, and single leaves. Comprised of nine chapters, the book covers the biochemical and photochemical aspects of photosynthesis; respiration associated with photosynthetic tissues; and.

    The books differ in the ratio between fundamental and more practical aspects of crop functioning that are presented. In this book the authors choose to keep as a central core the analysis of yield in terms of interception of radiation, its conversion into chemical potential energy and Cited by: Introduction. Physiological aspects of photosynthesis and respiration to demonstrate how much remains to be accomplished in sorting out the regulation and function of various components. If there are inefficiencies in these systems and if causes can be identified, they would represent legitimate targets for genetic manipulation. Properties of rubisco, alternative oxidase, and photorespiration.

    Physiological Processes Limiting Plant Productivity presents the proceedings of the Thirtieth University of Nottingham Easter School in Agricultural Science held at Sutton Bonington in England on April , Contributors focus on physiological processes limiting plant growth and development in the context of agricultural productivity. A broad perspective is developed, from the gene through the plant and crop to the ecosystem, covering: Advances in molecular biology relating to crop science Limitation of crop yield by the supply of water or nitrogen Global climate change and its impact on crop modelling Physiological aspects of crop quality A wider range of species, with.


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Physiological aspects of crop productivity by International Potash Institute. Colloquium Download PDF EPUB FB2

This book will be of interest to agriculturists, plant breeders, and researchers working in relevant aspects of plant biochemistry, physiology, and genetics. Show less Physiological Processes Limiting Plant Productivity presents the proceedings of the Thirtieth University of Nottingham Easter School in Agricultural Science held at Sutton.

Physiological aspects of crop productivity: proceedings of the 15th Colloquium of the International Potash Institute held in Wageningen/The Netherlands, [International Potash Institute.] on *FREE* shipping on qualifying : International Potash Institute.

This book is comprised of the collected papers (with discussion) delivered at a symposium held at Lincoln, Nebraska, in Jan. and sponsored by the University of Nebraska, the American Society of Agronomy and the Crop Science Society of America. In all, 16 papers by leading authorities were contributed on subjects ranging from the use of natural resources in crop production to the Cited by: 9.

PHYSIOLOGICAL ASPECTS OF CROP YIELD Proceedings of a symposium sponsored by the University of Nebraska, the American Society of Agronomy, and the Crop Science Society of America, and held at the University of Nebraska, lincoln, Nebr., Janu­ aryFinancial support for the symposium came from The Rockefeller Foundation.

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Click Download or Read Online button to get physiology of crop production book now. This site is like a library, Use search box in the widget to get ebook that you want. This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations.

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Book Description. This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations.

The book examines (i) the sustainability of breeding for low-nutrient environments from the viewpoint of three interrelated disciplines; physiology, breeding, and socio-economics, (ii) candidate mechanisms and physiological traits to enhance uptake and utilization efficiencies, (iii) genetic approaches for manipulation of crop plants to enhance.

Environmental Aspects of Housing for Animal Production is concerned with environmental aspects of housing farm animals. The discussions are organized around physical and physiological principles; environmental influences on reproduction; environmental influences on the productivity of farm animals; optimal housing environments for temperate and cool climates; housing environments for hot.

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With contributions from over 70 international experts, this reference provides comprehensive coverage of plant physiological stages and processes under both normal and stressful conditions. It emphasizes environmental factors, climatic changes, developmental stages, and growth regulators as well as linking plant and crop physiology to the production of food, feed, and medicinal s: 1.

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Nitrogen Fixation: From Molecules to Crop Productivity pp | Cite as Physiological Aspects in the Metabolism of Carbon and Nitrogen of Sugar cane (Saccharum spp.) Colonized with Endophytic Diazotrophic BacteriaAuthor: A.

Gomes, A. Carvalho, S. Souza, S. Goi, V. Baldani. Productivity in Plants. (Book Reviews: Physiological Aspects of Crop Yield. Proceedings of a symposium, Lincoln, Neb., Jan. )Cited by: 1. from book Bioresource Physiological Basis of Crop Productivity.

This chapter reviews various aspects of the physiological basis of crop production under climatic changes and the use of. A broad perspective is developed, from the gene through the plant and crop to the ecosystem, covering: * Advances in molecular biology relating to crop science * Limitation of crop yield by the supply of water or nitrogen * Global climate change and its impact on crop modelling * Physiological aspects of crop quality * A wider range of species /5(2).

The unique responses of plants to combined stresses have been observed at physiological, biochemical, and molecular levels.

This book provides an analysis of all three levels of change in various plants in response to different combinations of Author: Ramamurthy Mahalingam.66 CROP PHYSIOLOGY Physiological Basis of Crop Growth and Development.

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